Coffee, Tea, Caffeine and Brain Cancer Risk

The data in this column is meant for informational purposes only, and doesn't constitute medical advice or recommendations from the writer.Please consult with your doctor prior to making any lifestyle or medication changes, or in case you have any other concerns regarding your wellbeing.

Coffee and Tea are frequently appreciated around the world, and the two are the topic of numerous health states (most of these unproven). Teagreen tea particularly, has become the focus of extensive study, together with many prior studies indicating that tea can enhance cardiovascular health and, to a considerably lesser extent, can reduce the risk of several cancers. Much of the published research regarding java has, on the other hand, been concentrated on trying to disprove purported connections between coffee intake and a possible gain in the chance of several cancers. (Luckily, the overwhelming bulk of these research hasn't identified a strong connection between average coffee consumption and a higher risk of cancer)
The European Prospective Investigation into Cancer and Nutrition (EPIC) study is an immense ongoing prospective multinational public health research, and many of the tremendous study's preliminary results have already been released.The EPIC research is centered on possible links between diet, nutritional status, lifestyle, and environmental factors and the prevalence of cancer (one of other chronic ailments ). (EPIC is one of the biggest studies of diet and health ever undertaken, and has already recruited 520,000 research volunteers in Denmark, France, Germany, Greece, Italy, the Netherlands, Norway, Spain, Sweden, and the uk.) Now, a fresh update from this historical public health study indicates that increased tea and coffee consumption may be related to a decreased prevalence of malignant brain tumors.This new upgrade from the EPIC study appears in the current issue of the American Journal of Clinical Nutrition.
After a normal period of follow-up of almost 9 decades, 588 fresh cases of brain tumors were diagnosed one of the EPIC researchers. Gliomasthe most frequent and most aggressive kind of brain tumors that occur in adults, had been found to be 34 percent less prevalent amongst individuals who drank at least 100 milliliters (3.4 oz ) of coffee or tea every day. (Though not statistically significant, this institution was also reported to be more powerful in males, with a 41 percent lower risk of gliomas in guys, compared to a 26% decrease in glioma prevalence in girls )
Even though it isn't clear what causes gliomas of the mind, previous public medical studies have suggested a connection between glioma brain tumors and chronic occupational exposure to high-intensity magnetic and electrical fields, as well as plastics and rubber production.(As I discuss in"A Cancer Prevention Guide for the Human Race, there's also some information linking protracted mobile phone use with an elevated prevalence of gliomas and other brain tumors.)
Other people health studies also have identified a clear connection between improved caffeine consumption and a decreased incidence of gliomas, and there's laboratory evidence available indicating that caffeine can decrease the increase of malignant glioma cells growing in culture dishes. Therefore, these findings in the giant EPIC study further indicate the possibility that tea, coffee, and other carbonated drinks may have the ability to decrease the risk of gliomas of the brain.
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